Lady Finger Mutton (Bhindi Gosht)

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Lady Finger Mutton (Bhindi Gosht). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Lady Finger Mutton (Bhindi Gosht) is one of the most well liked of current trending meals in the world. It's easy, it's quick, it tastes delicious. It's appreciated by millions daily. They are nice and they look fantastic. Lady Finger Mutton (Bhindi Gosht) is something which I have loved my entire life.

Many things affect the quality of taste from Lady Finger Mutton (Bhindi Gosht), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lady Finger Mutton (Bhindi Gosht) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lady Finger Mutton (Bhindi Gosht) is 6-7 People. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lady Finger Mutton (Bhindi Gosht) estimated approx 1 Hour 20 Mins.

To begin with this recipe, we have to first prepare a few components. You can cook Lady Finger Mutton (Bhindi Gosht) using 22 ingredients and 13 steps. Here is how you cook that.

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Ingredients and spices that need to be Take to make Lady Finger Mutton (Bhindi Gosht):

  1. 1/2 Cup Oil
  2. 1 Bay Leaf
  3. 1 Cinnamon Stick
  4. 1 Black Cardamom
  5. 2 TBsp Ginger Garlic Paste
  6. 1/2 Kg Mutton
  7. 2 TBsp Coriander Powder
  8. 1 Tsp Red Chilli Powder
  9. 1 Tsp Paprika Powder (Not Spicy)
  10. 1/2 Tsp Garam Masala Powder
  11. 1/4 Tsp Turmeric Powder
  12. 2 Tsp Salt
  13. 5 Onion (Paste)
  14. 4 Tomatoes (Paste)
  15. 2 Cup Water
  16. 1/2 Cup Yogurt
  17. 2 TBsp Oil
  18. 250 Grams ladyfinger
  19. Half Lemon
  20. Fresh Coriander
  21. 1/2 Tsp Garam Masala Powder
  22. Fresh Coriander (For Garnish)

Steps to make to make Lady Finger Mutton (Bhindi Gosht)

  1. In a pot Add Oil,Bay Leaf,Black Cardamom,Cinnamon Stick Mix and Saute For A Min.
  2. Add Ginger Garlic paste Mix well.
  3. Add Mutton Mix well and Cook Until Its color is change.
  4. Add Coriander Powder,Red Chilli Powder,Paprika Powder,Garam Masala Powder,Salt,Turmeric Mix Well Add Water & Cook Until oil Separates.
  5. Add Onion and Tomatoes Paste Mix Well.
  6. Add Water Bring It To Boil cover cook on Medium Flame Until Meat Is Tender (Approx 35-40 mins)
  7. Add Yogurt And Mix Well.
  8. Take a Pan, Add Oil,Ladyfinger and Lemon Juice Mix well (Cut Stickiness of ladyfinger)
  9. Add Ladyfinger And Mix well.
  10. Add Water cover and Cook for 8-10 Mins.
  11. Add Garam Masala and Fresh Coriander Mix Well Cover and Dum for 1 Min.
  12. Ladyfinger Mutton Is Ready.
  13. Serve and Garnish With Fresh Coriander.

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So that's going to wrap this up for this special food Easiest Way to Make Speedy Lady Finger Mutton (Bhindi Gosht). Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!