Brown sugar raisin cream cheese steamed bread

Hey everyone, it's Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Brown sugar raisin cream cheese steamed bread. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Brown sugar raisin cream cheese steamed bread is one of the most well liked of recent trending meals on earth. It's easy, it's quick, it tastes yummy. It is enjoyed by millions daily. Brown sugar raisin cream cheese steamed bread is something that I've loved my whole life. They're fine and they look fantastic.

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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Brown sugar raisin cream cheese steamed bread using 8 ingredients and 8 steps. Here is how you can achieve it.

Please try for this weekend breakfast!

Ingredients and spices that need to be Take to make Brown sugar raisin cream cheese steamed bread:

  1. 130 g flour
  2. 100 g brown sugar
  3. 1 teaspoon baking soda
  4. 130 mil milk
  5. 1 tablespoon honey
  6. 1 tablespoon vinegar
  7. 1 egg
  8. 50 g cream cheese

Instructions to make to make Brown sugar raisin cream cheese steamed bread

  1. Prepare all the ingredients.
  2. Put flour, brown sugar and baking soda in a big bowl. Stir slowly with using a hand mixer. Start boiling water for the steamer.
  3. When the powder is well mixed, add milk, honey, vinegar and egg.
  4. After mixing well, move it in a separate bowl with using colander.
  5. Add the dough until half of cups, put pieces of cream cheese and add more dough to cover until 80% of the cups.
  6. Place cups into a steamer.
  7. Steam for 13 minutes with using a cloth for a lid.
  8. Check if it's well steamed and finish!

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So that's going to wrap it up with this exceptional food Steps to Make Ultimate Brown sugar raisin cream cheese steamed bread. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!