Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Hari mirch Qeema. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Hari mirch Qeema is one of the most popular of recent trending meals in the world. It's simple, it is fast, it tastes yummy. It is appreciated by millions daily. Hari mirch Qeema is something that I've loved my entire life. They're fine and they look wonderful.
Many things affect the quality of taste from Hari mirch Qeema, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hari mirch Qeema delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Hari mirch Qeema is 5 people's. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Hari mirch Qeema estimated approx 1 hour.
To get started with this particular recipe, we have to first prepare a few components. You can cook Hari mirch Qeema using 18 ingredients and 6 steps. Here is how you can achieve that.
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Vegetables KY sth Hari mirchain hamesha zyada miqdar mein ati Hain or isi trh fridge mein dhair lag jata hai Hari mirchon Ka.... socha KY is sy pehly Hari mirchain naraz ho Jayen🤪 to inko Kisi trh use Kiya Jaye..
Tooo hazir hai mazedar si Hari Mirch qeema Recipe...
Ingredients and spices that need to be Take to make Hari mirch Qeema:
- 1/2 kg Beef mince (qeema)
- 1/2 cup Ghee
- 2 medium Onion
- 1 tbsp Ginger Garlic paste
- 4-5 c Black pepper
- 3 to 4 cloves
- 1 small Cinnamon stick
- 1 Tez pat leave
- 1 & 1/2 tsp Haldi
- 1/2 tbsp Red chilli powder
- 1 tsp Zeera powder
- 1 & 1/2 tsp Zeera
- 1 tbsp Salt
- 1 tbsp Coriander powder
- 3/4 cup Yogurt
- 9-12 Green chillies
- 1 TSP Garam masala powder
- 3 cups Water
Steps to make to make Hari mirch Qeema
- Aik pot mein ghee dalain or garam karain ghee melt ho Jaye to onions add karain or li8 golden fry karain..
Or STH hi sabut garam masala add karain..
- Jab onions fry ho Jayen to ginger garlic paste,daal Kar achy sy mix karain then spices add karain or Thora sa pani Ka cheeta day kar thori dair tak mix karain.
Phir qeema add karain or achy sy mix karain KY colour change ho jaye.
- Ab qeema gaalny KY liya 3 glass Pani shamil kar KY medium flame par Chor dain
- Jab qeema mein Pani khushk ho Jaye to bhoon Kar dahi shamil karain phir dobara medium flame par Chor dain
- Jab Dahi ka Pani khushk ho Jaye to garam masala 1 medium onion or chopped Hari mirchain add karain..
Or mix karain..
Phir 10 min KY liya dam dain..
- 10 min bd serving dish mein transfer karain mazedar Hari mirch qeema tayyar hai..
Lemon KY slices or ginger sy garnish kar dain....
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So that's going to wrap it up with this special food How to Prepare Homemade Hari mirch Qeema. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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